Last year I grew cabbages, this year, looking at the price of veges, I decided to grow broccoli. Organic broc goes for $8 to $10 per kg. It took forever to grow, at least 3 months from seedings, and they are still pretty tiny. Then again, I am growing them in an overcrowded recycled styrofoam fruit box, so I guess I can't expect giants. I'll just eaten the last of my store-bought broccoli, so I'll probably harvest a few of my own in a week, so that the rest have a bit more room to grow.
Another big welcome to another pickle sister, the person who gave me the idea for the title of this blog, Mon. Mon is an amazing and inspiring cook and will be posting soon!
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